Month: August 2011

  • Maisy’s Cheeseburger Macaroni

    The Meat Base 2 lbs. ground beef (organic, grass fed, if can find) (or 1 lb. if necessary) 1 large onion, diced fine 1 can/jar tomato paste (approx. 7 oz.) 1/4 tsp. cayenne pepper 2 tsp Ancho Chili Powder Dash of Tabasco Sauce (to taste) In a large pot (Dutch Oven size) start the onions…